Test - Sweet Potato Soup ♥

A hearty soup, one to warm a body from the inside out. It's slightly sweet from the orange tubers we call sweet potatoes, slightly nutty from the grain-like seed called quinoa, slightly spicy from cayenne and chili powder, slightly cool from the coconut milk stirred in near the end.

Sweet potato soups can be, well, a little 'sweet potato-y', too heavy, too starchy, too dense.

So I loved the idea of a recipe for sweet potato soup lightened with the healthy and protein-dense quinoa [pronounced KEEN-wah]. I feared the color and little doubt, the color is akin to what Nana, my grandmother on my mother's side, used to call the 'dog's breakfast'. But thanks to the cayenne and chili powder, the soup has a welcome kick that's smoothed and cooled by the coconut milk.

This soup, it's a winner.
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